
ENQuick Guide
1
THANK YOU FOR BUYING A WHIRLPOOL PRODUCT.
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your appliance on: www.whirlpool.eu/register
CONTROL PANEL
FIRST TIME USE
Before using the appliance carefully read Safety Instructions guide.
PROGRAMS TABLE
PLEASE SCAN THE QR CODE ON YOUR
APPLIANCE IN ORDER TO HAVE MORE
DETAILED INFORMATION
FILLING THE SALT RESERVOIR
The use of salt prevents the formation of LIMESCALE on the dishes and on
the machine’s functional components.
• It is mandatory that the salt reservoir never be empty.
• It is important to set the water hardness.
The salt reservoir is located in the lower part of the dishwasher and must be
lled when the SALT REFILL indicator light in the control panel is lit.
1. Remove the lower rack and unscrew the reservoir cap
(anticlockwise).
2. Position the funnel (see gure) and ll the salt reservoir
right up to its edge (approximately 1 kg); it is not unu-
sual for a little water to leak out.
3. Only the rst time you do this: ll the salt reservoir
with water.
4. Remove the funnel and wipe any salt residue away from the opening.
Make sure the cap is screwed on tightly, so that no detergent can get into
the container during the wash program (this could damage the water
softener beyond repair).
Whenever you need to add salt, it is mandatory to complete the proce-
dure before the beginning of the washing cycle to avoid corrosion.
FILLING THE RINSE AID DISPENSER
Rinse aid makes dish DRYING easier. The rinse aid
dispenser A should be lled when the RINSE AID
REFILL indicator light in the control panel is lit.
NEVER pour the rinse aid directly into the
appliance tub.
FILLING THE DETERGENT DISPENSER
To open the detergent dispenser use the opening device C. Introduce the
detergent into the dry dispenser D only. Place the amount of detergent for
pre-washing directly inside the tub.
If all-in-one detergents are used, we recommend using the TABLET button,
because it adjusts the program so that the best washing and drying results
are always achieved.
Usage of detergent not designed for dishwashers may cause
malfunction or damage to the appliance.
WATER SOFTENING SYSTEM
Water softener automatically reduces water hardness, consequently pre-
venting scale buildup on heater, contributing also to better cleaning e-
ciency. This system regenerates itself with salt, therefore it is required
to rell salt container when empty.
Frequency of regeneration depends on water hardness level setting - regen-
eration takes place once per 6 Eco cycles with water hardness level set to 3.
Regeneration process starts in nal rinse and nishes in drying phase, be-
fore cycle ends.
• Single regeneration consumes: ~3.5L of water;
• Takes up to 5 additional minutes for the cycle;
• Consumes below 0.005kWh of energy.
A
C
D
1. On-O/Reset button with indicator light
2. Program selection button with indicator light
3. Half Load button with indicator light / Keylock
4. Eco program indicator light
5. Keylock indicator light
6. Display
7. Program number and remaining time indicator
8. Tablet (Tab) indicator light
9. Closed water tap indicator light
10. Rinse Aid rell indicator light
11. Salt rell indicator light
12. Delay button with indicator light
13. Tablet (Tab) button with indicator
light
14. Start/Pause button with indicator
light / Drain out
Program Programs description
Drying
phase
Available
options
*)
Duration
of wash
program
(h:min)
**)
Water
consumption
(litres/cycle)
Energy
consumption
(kWh/cycle)
1.
Eco 50°- Eco program is suitable to clean normally soiled tableware. that
for this use. it is the most ecient program in terms of its combined
energy and water consumption. and that it is used to assess compliance
with the EU Ecodesign legislation.
3:35 9.5 0.95
2.
Intensive 65° - Program recommended for heavily soiled crockery. especially
suitable for pans and saucepans (not to be used for delicate items).
2:40 18.0 1.60
3.
6
th
Sense® 55° - For normally soiled dishes with dried food residues.
Senses the level of soiling on the dishes and adjusts the program ac-
cordingly.
2:10-2:35 15.5-16.5 1.30-1.50
4.
Fast Wash&Dry 50° - Normally soiled crockery. Everyday cycle, that
ensures optimal cleaning and drying performance in shorter time.
1:30 11.5 1.30
5.
Rapid 28’ 50° - Program to be used for half load of lightly-soiled dishes
with no dried food residues. Does not have drying phase.
-
0:28 9.0 0.50
6.
Silent 50° - Suitable for night-time operation of the appliance. Ensures
optimal cleaning and drying performance with the lowest noise emission.
3:35 16.6 1.30
7.
Sanitizing 65° - Normally or heavily soiled crockery, with additional
antibacterial wash. Can be used to perform maintenance of the dishwasher.
2:00 12.0 1.50
8.
Pre-Wash - Use to refresh crockery planned to be washed later. No
detergent to be used with this program.
-
0:12 4.7 0.01
9.
Self-Clean 65° - Program to be used to perform maintenance of the
dishwasher, to be carried out only when the dishwasher is EMPTY using
specic detergents designed for dishwasher maintenance.
-
0:50 10.0 0.80
3
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